"Oyster Nest" Dinner Buffet

1 July - 31 August 2019, 6:30 - 9:30pm daily

What’s better than a cool summer evening filling with laughter, beers and drinks, and delicacies made from oysters and Bird’s Nest?


Already have your plate full during the week? Come and chill out at Harbour Restaurant where French, Japanese, US, and New Zealand Oysters will be given to you on a plate. Whether you like the fresh ones on ice or the hot entrees in the oven, your taste buds will be tantalised and your appetite will be satisfied particularly when Bird’s Nest delicacies are also lavishly crafted to delight your stomach this summer.


Book Your Table at our eShop: https://harbourview.prizmmall.com/en/booking/


Complimentary Dish

French Special Jade Oyster and Japanese Murotsu Oyster (One serving per patron, one piece of each kind of oyster per serving)

*U.S. Oyster and New Zealand Oyster are also available from the Fresh Seafood Counter


Oyster Highlights

Japanese Hiroshima Oyster Shooter with Yuzu, Oyster and Bacon Chowder, Deep-fried Lau Fau Shan Oyster


Bird's Nest Highlights

Asparagus Tart with Bird's Nest and Bamboo Pith, Bird's Nest Congee with Crabmeat in Casserole, Bird's Nest with Steamed Egg White, Scallop and Shrimp


Signature Desserts

White Peach Jelly with Honey Bird's Nest, Black Truffle Cheesecake, ^Crêpes Suzette with Blood Orange Sorbet
^Available at the Dessert Counter at 8pm


Other Hot Dishes on Rotational Basis: Pan-fried Duck Foie-gras and Lamb Chop, Roasted U.S. Sirloin of Beef, Roasted German Sausage Platter, Roast Peking Duck with Condiments, Braised Seasonal Vegetables with Fish Maw and Bird's Nest, OX Tongue in Beef Vegetable Broth, Roasted Pork Neck in Korean Style, Slow-braised Beef Spare Rib with Port Wine, Roasted Barbeque Baby Pork Spare Rib in American Style, Coq au Vin, Braised Lamb with Sherry, Honey and Pepper in Spanish Style, Lamb Masala, Pan-seared Seabass Fillet with Spicy Pineapple Salsa, Sautéed Mussel with Dill Cream Sauce, Chicken Satay, Sautéed Vegetables in Japanese Style, Roasted Sweet Potato with Honey, Baked Mashed Potato with Triple Cheese, Vegetarian Pizza, Mixed Seafood Pizza, Steamed Fresh Sabah Grouper, Baked Chicken with Rock Salt and Sesame, Braised Chicken with Chestnut and Mushroom, Fried Rice with Eel and Chicken, Fried Rice with Sea Whelk and Assorted Seafood, etc


Fresh Seafood Counter: U.S. Oyster, New Zealand Oyster, Canadian Snow Crab Leg, Pacific Sea Whelk, Fresh Clam, Fresh Shrimp, and New Zealand Mussel


Sashimi Counter: Salmon, Octopus, Snapper, Hokkaido Scallop, Herring, Amaebi, *Hokkigai, and *Hamachi

*Available on Friday - Sunday and Public Holiday only


Desserts: MÕVENPICK Ice cream from Switzerland (8 flavours), Blueberry Tart, New York Cheesecake, Passionfruit Panna Cotta, Chilled Sago Cream with Fresh Mango and Pomelo, Steamed Ginger Milk Custard, Chocolate Brownie, Apple Crumble Cheesecake, Tofu Pudding, Sesame Seed Ball with Red Bean Purée, Waffle, Hong Kong Egg Puff, Taiwanese Taro Ball with Condiments, Deep-fried Sesame Ball with Salted Egg Yolk, Mini Portugese Custard Tart, Chocolate Fountain with Condiments,etc


Free-flowed selected soft drinks and orange juice are available at Drinks Bar. 


Harbour Restaurant launches different dining promotions regularly for you to enjoy our luscious dinner buffet and wines and drinks. The dining privileges of "Oyster Nest" Dinner Buffet include:


Online Booking Offers

Enjoy the following special prices and beverage if you make a booking via the online booking platform at https://harbourview.prizmmall.com/en/booking/ for the dinner buffet on 1 July – 31 August 2019:
Mon-Thu: Adult and Senior $378 Child $268
Fri-Sun and PH: Adult and Senior $408 Child $298
A complimentary glass of Chardonnay White Wine for every adult or senior patrons (dine-in only)

*10% service charge is included
*Booking via the designated online booking platform and a deposit of $100 per person are required
​*According to the law of Hong Kong, Harbour Restaurant will not sell and provide drinks containing alcohol to patrons who are under the age of 18. We reserve the right to request patrons for their identity document such as HK ID card or passport for verification if required


Special Price with 10% Service Charge Waived

Mon-Thu: Adult & Senior $428 / Child $308

Fri-Sun and PH: Adult & Senior $458 / Child $348

*A deposit of $100 per person within 3 days is required if the booking is confirmed

*10% service charge is included


Birthday Offer for Birthday Patrons

"Save an Extra $30" per patron per table based on the Special Price offer

*A deposit of $100 per person within 3 days is required if the booking is confirmed

*A valid document has to be presented upon arrival for the Birthday Offer

*Cannot be used in conjunction with the Online Booking Platform – Offers


Beverage Offer

A complimentary pitcher of Tiger Draught Beer will be served to every 6 adults and senior patrons (dine-in only).

*A deposit of $100 per person within 3 days is required if the booking is confirmed


Original Prices of "Oyster Nest" Dinner Buffet





Monday to Thursday




Friday to Sunday and 
Public Holiday





Terms and Conditions: ​

  • The dinner buffet is available from 1 July - 31 August 2019, 6:30pm – 9:30pm every evening
  • Prices are in HK dollars and are on a per person basis
  • Prices and offers are subject to a 10% service charge based on the original prices unless otherwise specified
  • Prices and offers are valid from 1 July - 31 August 2019 and are applicable up to a maximum of 12 dinner buffet patrons only and subject to terms and conditions
  • Offers cannot be used in conjunction with other promotions and cannot be redeemed for cash
  • Dishes, prices and offers are subject to change without prior notice
  • Photos are for reference only
  • The Harbourview reserves the right of final decision in the event of any disputes


Reservations or Enquiries:

Harbour Restaurant

3909 9088 / WhatsApp: 5721 2553 / [email protected] 
eShop: https://harbourview.prizmmall.com/en/booking/

1/F., The Harbourview, 4 Harbour Road, Wan Chai, Hong Kong

(Exit A5, Wan Chai Station. Next to Hong Kong Arts Centre)

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