"Snow Crab Cluster, Duck Foie-gras and Oyster" Dinner Buffet

From 1 September 2022, 6:30pm - 9:30pm daily

*Please click here for the update of operation hours, service arrangement and hygiene measures at Harbour Restaurant and Mezz Floor in response to COVID-19.


The Autumn feast begins with a series of delicacies lavishly served during the dining extravaganza in Harbour Restaurant, to fire up your appetite with delightful surprises.


“Snow Crab Cluster, Duck Foie-gras and Oyster” Dinner Buffet is ready to impress every palate by warm and sumptuous delicacies from around the world in one go. Succulent Snow Crab Cluster, Duck Foie-gras with buttery sensation and fresh Oyster will be crafted to perfection for guests to rejoice in. More than that, briny fresh seafood like Canadian Snow Crab Cluster, Freshly Shucked French Oyster, Brown Crabs, etc., will be unlimitedly served to astonish seafood lovers at no doubt.



Signature Dishes 

Pan-fried Duck Foie-gras with Balsamic Vinegar, Baked Oyster with Bacon and Creamy Cheese Sauce


Deep-fried Hiroshima Oyster, Crispy Fried Spring Roll with Duck Foie-gras and Crabmeat 


Deep-fried Hiroshima Oyster, Black Truffle Fried Rice with Crab Roe and Duck Foie-gras


Guacamole Pizza with Salted Egg Yolk and Seafood


Chawanmushi with Crabmeat and Egg White

Duck Foie-gras Cream Brûlée


Other Hot Dishes on Rotational Basis: #Pan-Fried Stuffed Three Treasures, # Stir-fried Rice Noodle Rollin XO Sauce, #Pan-fried Sliced Beef Tenderloin with Garlic, #Pan-fried Duck Foie-gras and Lamb Chops, Honey Mustard-roasted Smoked Pork Loin, Herb-crusted Leg of Lamb, Roasted U.S. Sirloin of Beef, Roasted German Sausage Platter, Roasted Peking Duck with Condiments, Rosted Crispy Pork Belly Rolls with Herbs, Pan-fried Beef Short Ribs with Onion Sauce, Deep-fried Chicken Wings with Shrimp Paste, Chicken Rendang, Pan-roasted Pork Loin with Green Peppercorn Sauce, Roasted Chicken Breast with Pommery Mustard Sauce, Braised Oxtail in Red Wine, Wok-fried Seafood with Chili Paste, Thai Red Curry Mussels, Pan-fried Sea Bass Fillet with Caper Beurre Blanc, Assorted Sausages Pizza, Seafood Pizza, Wild Mushroom Pizza, Deep-fried Pork Chop with Curry Sauce in Japanese Style, Thai Massaman Beef Curry, Roasted Eggplant with Teriyaki Sauce, Provencal Tomato, Steamed Shrimp and Pork Dumplings, Steamed Pork Dumplings with Wolfberries, Steamed Fresh Sabah Grouper, Stir-fried Shrimps and Cashews with Vegetables, Deep-fried Pork Ribs with Garlic , Deep-fried Chicken with Fermented Bean Curd, Chinese Mustard Green Soup with Clams, Wok-fried Beef Cubes with Honey and Bell Peppers, Dried Conpoy and Minced Pork stuffed in Hairy Gourd, Fried Rice with Wild Mushrooms and Diced Chicken, etc

#Available at the Live Station at 7:30pm
#Live Station is available at Harbour Restaurant only


Fresh Seafood Counter: Canadian Snow Crab Cluster, Freshly Shucked French Oysters, Brown Crabs, Shrimps, Clams, Blue Mussels, and Babylon Shells


Sashimi Counter: Salmon, Octopus, Snapper, ^Hokkaido Scallop, Herring, Amaebi and *Tuna

^Available on Monday - Thursday only

*Available on Friday - Sunday, Public Holiday and eve only



Desserts: MÕVENPICK Ice cream from Switzerland (8 flavours), Mango Napoleon, Yuzu Lime Chocolate Mousse Cake, Black Forest Cake, Champagne Jelly with Peach, Strawberry Mousse Cake, Tiramisu, Ovaltine Serradura Pudding, Lychee and Pomelo Panna Cotta, Pandan Crème Brûlée, Chilled Sago Cream with Fresh Mango and Pomelo, Chestnut Mousse Cake,  Chocolate Brownies, Tofu Pudding, Sesame Balls with Red Bean Purée, Waffle, Hong Kong Egg Puff, Taiwanese Taro Balls with Condiments, Mini Portuguese Egg Tarts, Bread Pudding, Chocolate Fountain with Condiments, etc


Free-flowed selected bottled soft drinks are available at Drinks Bar. 




Special Price (Include 10% Service Charge)

Harbour Restaurant:

Mon – Thu: Adult $529 / Senior or Child $409

Fri – Sun, PH & eve: Adult $589 / Senior or Child $469

*Valid until 31 October 2022


The Function Room:

1, 8, 22 and 29 October 2022:Adult $549 / Senior or Child $429


*10% service charge is included

*A deposit of $100 per person within 3 days is required if the booking is confirmed (booking confirmed with deposit cannot be cancelled and changed) 

*Blackout dates apply

*Live Station is available at Harbour Restaurant only*



Selected credit cards 15% off

*Blackout dates apply

*Valid for original prices only


#Please check our Facebook / Instagram or contact Harbour Restaurant for ad hoc discount
and offer.


Original Prices of “Snow Crab Cluster, Duck Foie-gras and Oyster” Dinner Buffet at Harbour Restaurant





Monday to Thursday




Friday to Sunday, Public Holiday and eve





*Subject to a 10% service charge

*Blackout dates apply



Terms and Conditions: ​

  • The dinner buffet is available from 1 September 2022, 6:30pm - 9:30pm daily (subject to availability)
  • Offers of dinner buffet cannot be used simultaneously and apply according to the buffet venue
  • Buffet venue is subject to availability and final confirmation
  • Prices are in HK dollars and are on a per person basis
  • Prices and offers are subject to a 10% service charge based on the original prices unless otherwise specified
  • Payment can be settled by Octopus Card, FPS and AliPay (including HK version)
  • Prices and offers are not valid on festive occasions and are applicable up to a maximum of 12 dinner buffet patrons only and subject to terms and conditions
  • Offers cannot be used in conjunction with other promotions, and cannot be redeemed for cash and other products and services
  • Dishes, prices and offers are subject to change without prior notice
  • Buffet availability, operation hours, seating arrangements and number of patrons are subject to government guidelines
  • Photos are for reference only
  • The Harbourview reserves the right of final decision in the event of any disputes


Reservations or Enquiries:

Harbour Restaurant

Tel: 3909 9088 / WhatsApp: 5721 2553 / Email: harbourrestaurant@theharbourview.com.hk

eShop: https://harbourview.prizmmall.com/en/booking/

Address: 1/F., The Harbourview, 4 Harbour Road, Wan Chai, Hong Kong

(Exit A5 of Wan Chai Station and Exit B3 of Exhibition Centre Station. Next to Hong Kong Arts Centre)

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