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全館禁煙ポリシー(2026年4月1日より適用)
全館禁煙ポリシー(2026年4月1日より適用)

脱プラスチック対応のご案内

2024年4月22日より、使い捨てプラスチックに関する規制に従い、客室内の使い捨てアメニティおよびペットボトル飲料水の無料提供を終了いたしました。「プラスチックフリー」への取り組みに、皆様のご理解とご協力をお願い申し上げます。

Table Manner Workshop

In a professional yet relaxed environment, master modern dining etiquette. Our table manner workshop combines practical dining experience with professional instruction in international dining and social etiquette.

From HK$268 per person

Program Content:

1. Social Etiquette Fundamentals and Self-Enhancement

  • Understanding the importance of modern etiquette
  • Building personal style and confidence
  • Application of Top Rules and 3P Principles

2. Table Manner Essentials

  • BMW Rule: cutlery placement and usage techniques
  • Seating arrangements and protocols
  • Napkin usage and proper cutlery placement

3. Dining Skills

  • Elegant handling of various foods
  • Western cutlery usage and etiquette
  • Specific protocols for bread, soup, and other courses

4. Hands-on Learning Experience

  • Four-course fine dining practical exercise
  • Professional demonstration and guidance
  • Practice of dining social skills

Tea Set (64)

For further details, please contact our Event Team:
Tel: 2911 1343
Email:  [email protected]

Address: The Harbourview, 4 Harbour Road, Wan Chai
(Exit A5 of Wan Chai Station and Exit B3 of Exhibition Centre Station. Next to Hong Kong Arts Centre)

Terms & Conditions

  • Subject to 10% service charge
  • A minimum attendance of 50 guests is required
  • Prices, special offers and service items are subject to change without prior notice
  • In the event of any disputes, the decision of The Harbourview shall be final

Enquire Now

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