“Year of Rabbit” Chinese New Year Buffet

21 - 29 January 2023

*Please click here for the update of operation hours, service arrangement and hygiene measures at Harbour Restaurant and Mezz Floor in response to COVID-19.

 

 

Welcome the Year of Rabbit with a splendid feast! 

 

To celebrate this convivial season, The Harbourview has prepared for you and your family a fabulous brunch and dinner buffet for a joyful family and friends reunion gathering. Enjoy festive dishes which are presented along with an extensive array of enticing delicacies available at Harbour Restaurant full of festive vibe. 

 

 

Dinner Buffet 

 

Festive Hot Entree and Dessert Highlights

 

*Spanish Roasted Suckling Pig, *Buddha Jumps Over the Wall (per person), Prosperity Toss with Jelly Fish and Shredded Meat, Steamed Glutinous Rice with Abalone, Sergestid Shrimp and Conpoy in Bamboo Basket, Stir-fried Shrimp with Salted Egg Yolk and Seasonal Vegetable, Crispy Whole Chicken with Ginger Coulis, Wok-fried Tiger Prawn in Tomato Chilli Sauce, Pan-fried Chinese New Year Cake and Turnip Cake, Pastel De Nata with Bird’s Nest, Mango Sago Pomelo Pudding, Crispy Pastry Dumpling, Date and Walnut Cake,etc. and more

*Only available on second day of the Chinese New Year

 

*Festive hot entrees and desserts are served on rotational basis.

 

Signature Highlights

 

Spanish Iberico Ham with Hami Melon, Foie-gras Terrine with Champagne Jelly, Escargots, Freshly Shucked French Oyster, Beef Wellington, Steamed Glutinous Rice with Crab and Hua Diao Wine in Bamboo Basket, Baked Alaska, Burnt Matcha Basque Cheesecake 

 

All-you-can-eat Freshly Shucked French Oyster and Chilled Boston Lobster (half piece), etc., are available

 

 

 

Brunch Buffet

 

Featuring a wide selection of international cuisine such as salad and cold cut, seafood on ice (Brown Crabs, Sea Whelks and New Zealand Mussels), sashimi, and different kinds of hot dish with carving sections, as well as a dessert counter and a full service drink bar. All-you-can-eat Freshly Shucked French Oyster and a complimentary glass of selected house wine are also available

 

*Seafood on ice is served on rotational basis. 

 

Festive Hot Entree and Dessert Highlights

 

Prosperity Toss with Jelly Fish and Shredded Meat, Braised Duck Feet with Mushroom in Oyster Sauce, Stewed Pork Tongue and Dried Oysters with Black Moss, Pan-fried Chinese New Year Cake and Turnip Cake, Mini Black Sesame Glutinous Rice Dumpling with Peanut Powder, etc. and more

 

*Festive hot entrees and desserts are served on rotational basis.

 

 

Speical Price (Incl. 10%) 

  • Enjoy Special Price (Incl. 10%) for Brunch Buffet or Dinner Buffet on 21-25 January 2023 for full prepayment made by 15 January 2023

 

15% Discount

*Enjoy 15% discount based on original price for payment of deposit of HK$100 per patron within 4 days before the patronising day (subject to a 10% serviec charge based on the original price)

 

**Booking confirmed with deposit cannot be cancelled and changed**

 

 

Please click here for the prices 

 

 

Terms and Conditions: ​

  • The “Year of Rabbit” Chinese New Year Buffet is available on 21-29 January 2023
  • Prices are in HK dollars and are on a per person basis
  • Children aged from 4 to 11, senior 60 or above
  • Prices and offers are subject to a 10% service charge based on the original prices unless otherwise specified
  • Prices and offers are valid from 21-25 January 2023 and are applicable up to a maximum of 12 dinner buffet patrons only and subject to terms and conditions
  • Other dining offers and promotions are not valid from 22-25 January 2023 
  • Prior reservation is required and subject to availability
  • Special prices cannot be used in conjunction with other promotions, and cannot be redeemed for cash and other products and services
  • Payment can be settled by Octopus Card, FPS and AliPay (including HK version)
  • Dishes, prices and offers are subject to change without prior notice
  • Buffet availability, operation hours, seating arrangements and number of patrons are subject to HKSAR Government guidelines
  • Photos are for reference only
  • The Harbourview reserves the right of final decision in the event of any disputes

 

Reservations or Enquiries:

Harbour Restaurant

Tel: 3909 9088 / WhatsApp: 5721 2553 / Email: harbourrestaurant@theharbourview.com.hk

eShop: https://harbourview.prizmmall.com/en/booking/

Address: 1/F., The Harbourview, 4 Harbour Road, Wan Chai, Hong Kong

(Exit A5 of Wan Chai Station and Exit B3 of Exhibition Centre Station. Next to Hong Kong Arts Centre)

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